Irwin Greenstein

Irwin Greenstein

Irwin Greenstein is Publisher of Shotgun Life. Please send your comments to letters@shotgunlife.com.

Saturday, 30 August 2008 17:39

Alessandro

Alesandro
Was it because he used to cut class to go shooting? Was it because his father was a champion skeet shooter in the Army? Was it that darn Remington 1100 of his? He was shooting 100 straight in skeet -- and that was no fluke. His vest was covered with patches. What’s up with that kid, anyway?

His Father’s Beretta

Well, Alessandro credits his father, Rinaldo. In fact, Alessandro still owns his father’s first shotgun, a Beretta SO3 that he bought in Brescia, Italy, while stationed at Fort Darby there.

The Beretta SO Series marked the company’s entry into sidelock over-and-under shotguns. The elegant design of the lock work has only five basic parts, plus three pivot pins and a single screw -- in an attempt to make the shotgun extremely reliable. The minimum number of parts, and a chrome-plated action, made the SO Series smooth and easy to use.

Alessandro recalls that his father paid $300 for the SO3. These SO3s are no longer in production and today can bring in upwards of $5,000 -- with some exemplary combo sets demanding nearly $10,000.

That Beretta SO3 was the Vitale family’s introduction into shotguns. Rinaldo had emigrated to the United States from Calabria, Italy in 1961 at age 16. He enlisted in the U.S. Army and then found himself stationed back in his native country -- this time, in the Tuscan region surrounding Florence and Siena. He became a small-arms training Sergeant and fell in love with firearms and cooking.

Rinaldo befriended many local chefs and restaurateurs -- enabling him to become a restaurant success story in Maryland. Today, along with Alessandro, his older brother Sergio and their mother Regina, the Vitale family operates Aldo’s in Baltimore’s Little Italy and Cibo Bar and Grille in nearby Owings Mills.

The 10-Year-Old Skeet Shooter

While laying the foundation for the family’s culinary legacy, Rinaldo continued to pursue skeet shooting. He joined the Loch Raven Skeet and Trap Center in 1971 -- the year before Alessandro was born. But by age 10, the kid practiced skeet with his father. Firmly planted on stations 1 and 7, Alessandro kept shooting away at targets with a pint-size .410.

The kid graduated to his first gun, a Remington 1100 Sport in 20 gauge. That was the shotgun, in fact, that really got the goat of the Loch Raven shooters. Alessandro recalls shooting several 100-straights with it. As he got older, he completed a full set of Remington 1100s, buying them in .410, 28 and 12 gauge.

Alessandro thought he would be a Remington 1100 guy for life until his first visit to Italy to spend a summer with family. Like his father, Alessandro found Italy to be a turning point when it came to shotguns.

It was 1988, and he was shooting skeet and trap. That was the year Enzo Ferrari passed on, and Alessandro remembers the entire country went into mourning (Of course, Alessandro had no way of seeing into the future when he would become a Ferrari owner himself.)

Love at First Sight

But that fateful summer Alessandro laid eyes on his first Benelli M1 Super 90 semiautomatic shotgun -- the civilian model. “It was love at first sight,” he recalls.

With its black synthetic stock and forearm, and the optional magazine extender, the thing looked like a riot gun. Italy’s famous voluminous paperwork, though, prevented him from bringing it back home with him.

So he started calling just about every gun dealer in Maryland (this predates the Internet) until he found a small gun shop in Maryland’s Eastern Shore called Vonnie’s Sporting Goods in Kennedyville that had one left in stock.

Alessandro was there in a heartbeat. It was the bomb: matte black finish, 18.5-inch barrel, imported by Heckler & Koch. He shelled out about $800 for it, twice the price of a Remington 1100.

Just by looking at it, you could tell the Benelli M1 Super 90 was way ahead of its time. The shotgun incorporated a patented, super-fast, recoil-inertia system compared to the more usual gas-operated systems found in most other semiautomatic shotguns.

The engineers at Benelli had figured out how to perform both extraction and ejection into a single mechanism using something called a rotating bolt head. A model of shotgun innovation, it uses only three components: the bolt body, the inertia spring and the rotating bolt head.

Fires Five Rounds Per Second

The reduced mass of parts makes the system extremely fast and reliable. Alessandro said the shotgun was capable of firing five rounds per second without ever jamming.

And because it uses recoil rather than spent gas to chamber the next shell, the system stayed clean -- a big benefit for Alessandro.

As much as he loved the Remington 1100, the gun consumed a lot of time in maintenance. He still bemoans the cheap rubber O-rings used to seal the barrel. It was a twenty-five-cent part when he used the shotgun all the time; and once the O-ring broke the shotgun went kaput (that only happens once before you learn to pack extra O-rings).

Then there were the gas ports that needed to stay cleared. And the oil had to be just right when he took it waterfowl shooting -- or too much moisture in the lubricant would jam up the shotgun.

Out Shooting on the Farm

These are common complaints among the legions of loyal Remington 1100 owners who now swear up and down that the factory improved its quality control. (Plus you can buy after-market O-rings that may be more durable.)

Still, back then, Alessandro grew reluctant to take his Remington 1100 hunting. When it comes to the Benelli M1 Super 90, Alessandro swears the dirtier it gets the better it shoots. That’s why he now owns almost every model of Benelli shotgun -- his collection is up to about 20 models.

He’s also a Beretta aficionado. Add it all up, and he has some 35 shotguns in his gun room.

There are plenty to go around as Alessandro shoots with his father and brother. The family owns a farm on the Eastern Shore and leases others for waterfowl hunting. And the three Vitales get out there whenever they can to shoot geese, ducks and even doves.

In addition to his shotguns, Alessandro loves his cars. Ferraris, BMWs, Mercedes -- he’s had them all -- the top-of-the-line, tricked-out models that nail you to the seat when you floor them.

Not that the old crew at Loch Raven expected anything less from Alessandro.

Useful resources:

http://www.lochravenskeettrap.com/

www.aldositaly.com

www.cibogrille.com

http://www.remington.com/products/firearms/shotguns/model_1100/

http://www.benelliusa.com/

http://www.benelliusa.com/firearms/inertia.tpl

http://www.berettausa.com/

http://www.berettaweb.com/Premium%20Guns/prima%20pg.htm

http://www.berettaweb.com/sezionati/sez%20SO.htm

http://www.mdisfun.org/planningamarylandvisit/outdoors/ huntingandshootingsports/
Outdoors-Hunting-ShootingSports.html


http://en.wikipedia.org/wiki/Ferrari_F430

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Shooting Tips, Gear & Shotguns

Tuesday, 30 March 2010 23:38

Beauty and the Beast

Georgia Pellegrini stands at the crossroads of the Upper East Side in Manhattan and the Lazy Triple Creek Ranch in the Big Hole Mountains of Idaho.

A Harvard and Wellesley alum, she takes to the fields with a 20-gauge shotgun ready to bag any game bird, as part of her quest to fuse hunting with haute cuisine.

One prong of her culinary mission is to upend the metropolitan revulsion of fresh-killed ingredients taken by thine own hand. Grass-fed buffalo from New York’s Ottomanelli’s Butcher Shoppe is splendid, but if you really want to sit down to some real, honest meat Georgia suggests you start with buying a shotgun and a box of shells.

Of the 13 million American women with the ability to show off a freezer full of elk and venison that they personally harvested, it’s Georgia’s contradictions that make her unique in the tribe of female hunters.

A former cubicle dweller with Lehman Brothers, which was vilified for sparking the mortgage meltdown, Georgia now devotes her life to the little guy – the mavericks who live off the grid hand-crafting artisanal foods.

While strangers expect to find her strutting the runway in Alexander McQueen and Jimmy Choo, you’re more likely to find her shooting over dogs in Filson and Le Chameau.

And her role of chef-as-hunter forges a new media spectrum currently neglected by the likes of The Food Network, the Outdoor Channel and the Today Show.

From her unique cultural junction, we can expect Georgia to rally the next wave in the locavore movement here in the U.S. Started in Europe, the strict interpretation of locavore cuisine demands food culled within earshot of the village church bell. In countries such as Italy and France, the audible perimeter virtually ensures food untouched by the maws of industrial farming and slaughterhouse assembly lines.

You can savor locavore dining today in white-table-cloth restaurants devoted to the daily, backdoor delivery of regional ingredients. Georgia, meanwhile, is adding pride of the pursuit into the locavore movement by hunting the meat herself – and advocating the same sense of duty by fellow carnivores. For hunters who spend half the year in camo, there are no surprises here. But the sudden revelation of this Ivy League stunner slitting the throat of a fresh Tom can render a Jean-Paul Gaultier fashionista wickedly speechless.

GeorgiaInside
Georgia Pellegrini

Armed with her trusty CZ 20-gauge, Georgia has taken her fair share of quail, dove and turkey in a quest for the freshest fare. Give her a rifle and she’ll track down a hog for a savory repast reminiscent of Sunday suppers at grandma’s.

“So many chefs are focused on food pyrotechnics and the food often suffers as a result,” she said. “Keep it simple and let the ingredients speak for themselves.”

Georgia’s affirmation of simple, flavorful cooking complements the barbequed pheasant hunters proudly serve with a sly grin that dares you identify their secret ingredient. In her own twist on the preparation, Georgia substitutes the slathering of Oscar Mayer bacon strips bought at the supermarket with her recipe for homemade bacon from dry-cured pork belly, sugar and kosher salt.

The bacon recipe was inspired by a boar roast she attended. As she wrote on her blog on ESPNOutdoors.com:

The first time I saw a wild boar smoking slowly under the soot-blackened eaves of a dome-shaped grill I was mesmerized. I was standing 100 yards from the banks of the Mississippi, deep in the beating heart of the Arkansas Delta.

The body of the pig was cloaked in thick slabs of bacon which were coated in thick layers of molasses and the whole thing oozed and dripped onto a tray of cut green apples.

The mere sight of the animal left a permanent imprint on my brain, and the taste set into motion my quest to relive that culinary experience as many more times as I could in one lifetime.

“The reason I started hunting was to use every part of the animal” including the offal such as liver, heart and brains, which she described as “delicious,” during an online radio interview on ESPNOutdoors.com.

When we caught up with Georgia via phone she was in the very non-offal city of Berkeley, California – home to Alice Waters’ restaurant, Chez Panisse – the birthplace of the American locavore sensibility. Berkeley is the third point in her constellation of residences that includes Manhattan and the family farm where she was raised in New York’s Hudson Valley.

From Berkeley it’s a quick drive across the Carquinez Bridge to the finest wine terroirs in the country: Napa, Sonoma and Cry Creek. And America’s most highly acclaimed restaurant is also there, The French Laundry – along with other not-too-shabby eateries including Bistro Jeanty, Dry Creek Kitchen, Tra Vigne and Mustards Grill.

Berkeley was Georgia’s West Coast base of operations for the research on her second project called The Girl Hunter. The agent-brokered package of book and TV show teams Georgia with seasoned hunters in locales where she cooks their quarry hauled back to the lodge kitchen. The Girl Hunter follows on the heels of her first book titled Food Heroes: Tales of 16 Artisans Preserving Tradition slated for publication in the fall of 2010 by H.N. Abrams.

If you haven’t heard of Georgia Pellegrini yet, the trajectory of her rising star seems destined to make her a household name in the kitchens of every American hunter and (hopefully) subway rider.

The gig at ESPNOutdoors, her own award-winning blog, the books and possible TV show, an appearance on Fox TV, all serve as outlets for her message.

“The success of any food culture lies in preserving its artisan foods. These artisan foods are the foundation of a food culture, and upholding them are the small-scale culinary artisans who choose to make their products the traditional way, the slower way, and perhaps the less economical way, because they are passionate about their craft.”

Call it artisanal or simply homemade, her gastronomical journey started as a kid. In a local creek, she caught fresh trout for breakfast. Her great-aunt was an expert gardener. Her father raised honeybees and quince trees. There were always chickens running about. Her mother instilled the importance of healthy food on young growing bodies. And when it comes to her grandmother, Georgia’s blog pays homage with an entry…

She took care of me when I was young. She would pick me up from nursery school and bring me to her house and sit me at the end of her long wooden table so I could watch her cook. She cooked every day. She still does. And every day after nursery school she made me one of two things: pastina with butter, or broccoli with cheese. I can still taste them. The memory still nourishes my soul.

Georgia’s call to food ultimately proved as inescapable as her own DNA. After Lehman Brothers, she enrolled in the French Culinary Institute in New York City – graduating at the top of her class. She worked in two highly acclaimed restaurants, Gramercy Tavern and Blue Hill at Stone Barns, as well as in one of the premier destination restaurants in Provence, France, La Chassagnette. In fact, it was in the back of La Chassagnette that she slit the throat of her first live kill – a turkey – and then butchered it.

“I realized this is what it’s about to be a meat eater,” she told us.

Georgia is the first to admit that she came to hunting late in life. But at the end of the day, does it really matter?

As she writes on her ESPNOutdoors.com blog:

In life, you need few things. Everyone has their list. Mine includes a shotgun, good whiskey or a smooth Cabernet, a butcher and an open flame.

Here is Georgia’s recipe for Braised Pheasant…

Pheasant, quartered

2

White wine

4 cups

Sauternes

1/2 bottle

Verjus

1/2 cup

Onions

2 cups, diced

Carrots          

1/2 cup, chopped

Celery

1/2 cup, chopped

Leeks

1/4 cup, chopped

Thyme

2 sprigs

Bay leaves

2

Parsley

1/2 bunch

Tarragon

2 sprigs

Bacon, cut into 1” cubes 

1/2 cup

Honey

2 tablespoons

Chicken stock

12 cups

1. Heat the white wine and sauternes and cool.

2. Marinate the pheasant parts in wine and vegetables overnight.

3. In a hot pan, brown the pheasant. Then remove the meat from the pan and add vegetables and bacon.

4. Separately, heat marinade to a boil with chicken stock.

5. Deglaze the pan of vegetables with verjus, return the meat to the pan and cover with the heated braising liquid.  Bring to a simmer.

6. Let simmer for 60 - 90 minutes, until meat is tender. Reduce some of the braising liquid by half and serve as a sauce.

Irwin Greenstein is the Publisher of Shotgun Life. You can reach him at This email address is being protected from spambots. You need JavaScript enabled to view it..

Helpful resources:

http://georgiapellegrini.com

http://sports.espn.go.com/outdoors/kitchen/

There was a golden time in America when fresh-faced kids could routinely bring their guns to school, stash them in their locker with books and lunch boxes, and then after football practice all run out to a big field and shoot at rusty cans and elusive squirrels with their very own .22.

As a girl growing up on a ranch in Texas, those days are still a living memory for Judy Rhodes - and it's her mission in this God-given life to share that boundless joy with other women today.

Judy has been toting a gun since the age of four and she got her start hunting rats, pigeons "anything that was a nuisance" using her first Red Ryder BB gun. At 8, she got her first real gun, which was a .410 shotgun.

Judy recalls that during those days she was "a ringleader of organizing people to go out and shoot. Maybe 30 kids would go after a game... only two girls, and the rest were guys...it was a time when girls weren't encouraged to play sports."

But being a rancher's daughter, Judy said she didn't know there were any limitations for girls. "I was used to the call of the wild."

Little did Judy know at the time that those wonder years of her life would set the foundation for her to become one of the leading advocates for introducing women to the shooting sports and that very same call of the wild.

story1insiderhodes
Judy Rhodes


When she left home to attend Oklahoma University, her natural talents as a hunter and leader roped in some "Yankees" from the East Coast, where she demonstrated her early talent to get people involved in the kind of life that Judy loved.

She recalled how she had invited those East Coast guys back to her home in Texas. "It was my first time around Yankees who had never been exposed to the outdoors," she says, laughing.

Judy remembered how she would get them on a horse and to touch a cow - often the first time her new friends got that close to livestock - or any big animal. Then, at night, Judy introduced them to hunting as they stalked coyotes.

After college, Judy returned to Texas where she landed a job as an interior decorator working on high-profile projects such as the Ritz Carlton in Dallas. Back home now, she got right back into hunting, which turned out to bring her some business because there simply weren't that many women at the time who shared her passion for the sport.

One day, she was on the job and "a cowboy gets in the elevator. He'd just come back from hunting in Wyoming." What neither of them realized was that they both worked for the same company. In fact, as the vice president of finance, he signed her checks.

The stars were aligned, and they got married. For their honeymoon, they went hunting in Wyoming.

In 1999, Judy was recruited to the board of the Women's Shooting Sports Foundation -- an arm of the National Shooting Sports Foundation. The charter of the WSSF was to get women more involved in the shooting sports and hunting, as well as function as sort of a lobbying group to influence manufacturers and retailers on the special needs of women shooters (and Judy has some strong opinions about that).

When the WSSF ultimately dissolved, she started the Texas Divas, which is short for Texas Women's Shooting Sports/DIVAS. It is now known as Women Outdoors Worldwide - Divas WOW - and remarkably is celebrating its tenth anniversary this year.

Today, DIVAS has members in 49 states and 15 foreign countries. Over the years, DIVAS has taught over 800 women how to shoot a shotgun. They don't call them chapters, they're called liaisons because it's a sisterhood - women who need encouragement to enjoy the outdoors.

Her motto is "Women Helping Women...Women Teaching Women...Women Supporting Women." Her leadership in shooting, hunting and civic organizations led to a major story with photograph (including shotgun) in the Today Section of USA Today in March 2006.

She has also been featured in stories promoting women's positive outdoor experiences throughout the world, including broadcasts on German Television and the United Kingdom BBC Television.

Maybe that's where she got the TV bug. She started Divas in the Outdoors Television Show for reaching women and families worldwide. The show taught simple techniques from professionals. Divas in the Outdoors was the number-two show on MOR (Men's Outdoors and Recreational) shown on Direct TV, DishNetwork, Comcast and Turner Media.

All the while, Judy has been to South Africa 18 times, in addition to Spain, Argentina, Scotland, England, Canada and Mexico, as well as all over the U.S.A.

Her leadership, enthusiasm and commitment have made Judy the voice of outdoor women within the industry. As you can appreciate, she has a word or two for shotgun makers.

"Make guns that fit us."

Judy believes that the Beretta 391 semi-automatic is probably the best-fitting full-size gun for women on the market. Otherwise, she recommends that smaller framed women get themselves a youth gun.

But knowing Judy, we can expect to see a lot more shotguns on the market tailored to women.

"When we conduct our clinics women are afraid and we tell them that women can't be afraid. They know what guns can do, but don't know how to use them. But once a woman hit her first target its amazing how they want to go out and be a marksman and buy their own guns," she observed.

There was something else Judy discovered about women involved in the shotgun sports.

"Women enjoy the smell of gunpowder." She went as far as to say that women considered the smell of gunpowder a turn on.

Does that mean there's a new women's fragrance in Judy's future? Not really, but she is exploring the possibility of returning to TV this September.

"It will involve a lot of women and the outdoors," she said.

Judy honestly feels that she has been chosen by a higher power to get women involved in hunting, shooting and the great outdoors. "It's a sisterhood, a bonding, to make sure we have that next generation of women shooters. This is a mission I believe that I have in life."

Irwin Greenstein is Publisher of Shotgun Life. Please send your comments to This email address is being protected from spambots. You need JavaScript enabled to view it..


Helpful resources:

http://www.txdiva.com/index.html

http://www.nssf.org

https://www.shopberetta.com/Default.aspx
Saturday, 30 August 2008 17:48

Women and Shotguns

Caution ladies: If your husband or boyfriend hands you one of his old shotguns for a round of clays shooting, say “Thanks but no thanks.”

Anecdotal evidence points to the above situation as a sure-fire way for a woman to never pick up a shotgun for the rest of her life. Why?

Saturday, 30 August 2008 17:47

Women Shooters

You’ve spoken, we’ve listened, and now we’re here to champion your cause.

On the skeet field, on the sporting clays course or out on a driven pheasant shoot, women say that men can be a real pain in the stock butt. Men either gush with gratuitous and contradictory advice, or they pretend that the women shooting next to them simply don’t exist.

And then there’s the gun makers. When the heck are they going to wake up and make a shotgun for small-framed women that has a 13-inch length of pull?

But the clock is ticking and women’s influence on the shotgun industry is about to be felt -- big time.

Across the sports of trap, skeet and sporting clays, the number of female participants age 12-17 rose 56 percent-from 133,000 to 208,000-between 1999 and 2004. The upward trend also has been seen in the National Shooting Sports Foundation's (NSSF) Scholastic Clay Target Program (SCTP), which in 2005 alone saw an 84 percent increase in participation by girls from elementary through high-school age.



Judy Rhodes: Texas Shooting Diva

If anyone deserves to be a Texas shooting diva, it’s Judy Rhodes.

A rancher’s daughter, Judy has been toting a gun since the age of four (she started with a Red Ryder B-B gun in Rockwall County, Texas).

Maybe her calling as a cheerleader for the shooting sports started when she became a majorette in school; after practice or a game, she would go dove hunting with her friends.

Fast forward to1999, when Judy was recruited to the board of the Women’s Shooting Sports Foundation -- an arm of the National Shooting Sports Foundation (www.nssf.org). The charter of the WSSF was to get women more involved in the shooting sports and hunting, as well as function as sort of a lobbying group to influence manufacturers and retailers on the special needs of women shooters (and Judy has some strong opinions about that).

At the same time, Judy started the Texas Women’s Shooting Sports/DIVAS. Today, DIVAS has members in 48 states and 14 foreign countries. Over the years, DIVAS has taught over 800 women how to shoot a shotgun.

Her motto is “Women Helping Women…Women Teaching Women…Women Supporting Women.” Her leadership in shooting, hunting and civic organizations led to a major story with photograph (including shotgun) in the Today Section of USA Today in March 2006.

She has also been featured in stories promoting women’s positive outdoor experiences throughout the world, including broadcasts on German Television and the United Kingdom BBC Television.

Maybe that’s where she got the TV bug. She started Divas in the Outdoors Television Show for reaching women and families worldwide. The show teaches simple techniques from professionals. Divas in the Outdoors is the number-two show on MOR (Men’s Outdoors and Recreational) shown on Direct TV, DishNetwork, Comcast and Turner Media.

All the while, Judy has been to South Africa 18 times, in addition to Spain, Argentina, Scotland, England, Canada and Mexico, as well as all over the U.S.A.

Her leadership, enthusiasm and commitment have made Judy the voice of outdoor women within the industry. As you can appreciate, she has a word or two for shotgun makers.

“Make guns that fit us.”

Judy believes that the Beretta 391 semi-automatic is probably the best-fitting full-size gun for women on the market. Otherwise, she recommends that smaller framed women get themselves a youth gun.

But knowing Judy, we can expect to see a lot more shotguns on the market tailored to women.

Lisa Snelling: Woman Hunter

Lisa Snelling is on the vanguard of women shooters.

When she was a newcomer to the sport, Lisa searched for information that she simply couldn’t find in the numerous male-oriented hunting magazines that line the racks. So like many women pioneers, she took the initiative and launched The Woman Hunter (www.womanhunter.com), an online hunting magazine and social networking site for female hunters.

While some women would be satisfied with that accomplishment alone, Lisa, secretary of Camo & Lace, a non-profit organization that introduces women to the outdoors.(www.camoandlace.net) also organized one of the largest all female skeet leagues in the state of Michigan.

If you want hunter education courses designed for women and taught by women, Camo & Lace is the place to be. Women learn about shotgun shooting, birding, camping, fishing, hiking, wild game cooking, ATVing and other outdoor-related activities.

As Lisa tells it, many outdoors programs for women focus on only introducing them to the sport. Camo and Lace wants to take it to the next level: bringing women into a supportive group that meets on a regular basis. The league helps them achieve this goal.

The skeet league provides women a place where they can learn how to shoot in a comfortable and encouraging environment. The league meets every year in August for ten weeks at the Grand Blanc Huntsman’s Club in Atlas Township, Michigan. Women who have never shot before or who do not own a gun are encouraged to attend.

The benefits are cumulative. The female bonding of Camo and Lace helps nurture self-confidence and self-esteem that so many women gain from shooting. And while women can join a bowling league or go the cosmetics counter for a makeover, Lisa believes that nothing matches the confidence-building of being a good shot.

She knows it first hand. In Argentina, she was one of an elite group of shooters who downed 1,000 doves in a single day.

Cindy McCrory, co-owner, MizMac Designs

Cindy McCrory has something to tell you men shotgunners out there: “Get over it.”

Women shotgun shooters are here to stay.

If any woman has earned her stripes on getting women into the front door of the shotgun clubs of America, it’s Cindy. She grew up in western Ohio, the only girl of six kids. It was a hunting family, and so Cindy always felt comfortable around long guns.

But hunting wasn’t her style. So about 15 years ago she took up sporting clays. For Cindy, sporting clays conjured up the thrill of hunting -- with a sharper degree of fun. Turn back the clock 15 years, though, and Cindy will tell you that fun in sporting clays was nearly impossible to find.

That’s because men had a rough time seeing their beloved sporting clays go co-ed. As Cindy recalls, three or four chivalrous chaps would arrive on cue -- proffering gratuitous (and often conflicting) advice to this poor damsel in distress. Or by contrast, the men at the clubs would simply ignore her -- using that blunt instrument called he-man silence to drive her back into the quilting bee where she darn well belonged.

These guys had no idea who they were dealing with. During a banking career that spanned 25 years, Cindy handled some pretty tough customers. And now she was ready to turn up the heat in sporting clays. After her divorce, she starting going to the clubs by herself. Not only was there a woman with a shotgun walking through the front door, she did it in spite of them.

As it turned out, this was a love story in the making. She met her husband at a shooting club. On their first date, they went shooting -- and she beat him. That was the test; he sucked it up like a bona fide gentleman.

Today, Cindy calls her husband “my rock” as she and co-owner Joanne Mizek started MizMack Designs in Roundhead, Ohio (www.mizmac.com). MizMack is a pioneer in women’s shooting apparel. After all of those years of shooting, Cindy and Joanne grew so exasperated with the lack of comfortable shooting clothing for women, they forged ahead with their own company.

What began out of necessity turned into a leading women's shooting apparel operation. At the time they started MizMack, they didn't know a whole lot about the business. But as Cindy has clearly shown, perseverance pays.

There are plenty more women like Cindy, Lisa and Judy helping women become acquainted with the shotgun sports -- and becoming great at the shotgun sports. Over time, we hope to meet more of them.

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Join an elite group of readers who receive their FREE e-letter every week from Shotgun Life. These readers gain a competitive advantage from the valuable advice delivered directly to their inbox. You'll discover ways to improve your shooting, learn about the best new products and how to easily maintain your shotgun so it's always reliable. If you strive to be a better shooter, then our FREE e-letters are for you.

Shooting Tips, Gear & Shotguns

Monday, 16 February 2009 22:07

Meet the New Ladies Shooting Syndicate

story2lsshomepage

A venue for traditional wingshooting will soon open, tailored specifically for women - and it's about time.

Called the Ladies Shooting Syndicate, it's the brainchild of Blixt & Co. in Jackson Hole, Wyoming. The Ladies Shooting Syndicate is by membership only. It organizes splendid shooting trips to luxurious destinations for like-minded women. In effect, Blixt & Co. has transported the Golden Age of Shooting into the 20th century for women with adventurous sensibilities.

Wednesday, 24 September 2008 05:17

Advertising

To advertise with Shotgun Life, please contact This email address is being protected from spambots. You need JavaScript enabled to view it. or call (410) 484-2038.
Saturday, 30 August 2008 16:28

New Products

SHOTGUNS

Benelli Introduces Performance Shop SuperSport Models in 12- and 20-Gauge

The ultimate “speed gun” for sporting clays has just gotten faster and easier to handle, with more effective patterning. Working in partnership with world-renowned

Briley Manufacturing, a select number of Benelli SuperSport shotguns have been fine-tuned to offer outstanding handling characteristics and superior performance.

 

 

Each Benelli Crio® ported barrel has been modified with lengthened forcing cones for a polished taper between the chamber and barrel. The 12-gauge guns have been back-bored to .733 inches to reduce backpressure, ensure consistent patterning and reduce felt

recoil. To get you in action quicker, each gun has been fitted with a Briley EZ bolt release mechanism and an enlarged ergonomic bolt-operating handle.

The trigger assemblies of all Benelli Performance Shop SuperSports have been fine-tuned for a crisp pull and unexcelled performance. In addition, these guns feature Benelli’s proven ComforTech® system with gel recoil butt pads and comb inserts that reduce recoil by as much as 48% and muzzle climb by 15% —all without adding any extra weight.

The Benelli Crio® barrels, combined with Briley’s color-coded Spectrum choke tubes,

improve shot strings to yield denser, more uniform shot patterns resulting in more clay-busting power. Completing the package is a 6-ounce weighted fore-end cap for greater balance and smoother swing.

The average weight is for the 12 gauge is 7.7 pounds with its 30-inch barrel. It has a magazine capacity of 4+1. Length of pull is 14 3/8 inches. The 20-gauge weighs 6.7 pounds with 28-inch barrels The suggested retail price for the 12 gauge is $2,769, while the 20 gauge is priced at $2,665.

http://benelliusa.com

 

The Ithaca Gun Company Rolls Out a New 28-Gauge Pump

A new 28-gauge pump gun was introduced by the Ithaca Gun Company in Upper Sandusky, Ohio. This little gem of an American shotgun costs $999 for an “A” Grade, $1,589 for a “AA” Grade and $3,499 for the “AAA” Grade.

 

The Ithaca 28 Gauge Special Edition Model 37

 

Built on a 28-gauge frame, it features 3-inch chambers, gold trigger, bottom ejection and a black walnut stock and forend. The gun is available with 26-inch or 28-inch barrels.

http://www.ithacagun.com/

 

Browning Unveils New Maxus Autoloader

For 2009 Browning introduces the all new Maxus™ autoloading shotgun. Several innovative technologies combine to make the Maxus deliver up to 18% less felt recoil for greater comfort, 44% less muzzle jump for more accurate follow-up shots, plus 19% faster bolt speed and 24% faster locktime than the nearest competitor.

Power Drive Gas System. The new Power Drive Gas System on the Maxus features a new gas piston design that has larger exhaust ports to dump gases faster on heavy loads. An all new patented, enclosed seal design keeps residue out of the action for cleaner operation. The piston has a 20% longer stroke travel to be even more reliable with light loads.

 

 

Inflex Technology Recoil Pad. Browning’s new Inflex Technology recoil pad is the softest pad on any autoloader. More than a mass of recoil absorbing material, it has been engineered with directional deflection to pull the comb down and away from the face of the shooter with every shot for even greater comfort and faster follow-up shooting.

Lightning Trigger System: The new Lightning Trigger System featured on the Maxus is designed to offer a smooth, crisp feel with minimal travel. With locktimes averaging .0052 seconds, the Lightning Trigger is 24% faster than the nearest competing autoloader, making ever pull perfect. It is also easy to remove for cleaning.

Vector Pro Lengthened Forcing Cone: Vector Pro features extended forcing cones that are over 2" longer than other systems. The taper is much more gradual than the 5º industry specification for even less shot deformation resulting in more uniform and consistent patterns. The Vector Pro geometry completely eliminates any step or double taper between the chamber and bore.

Speed Lock Forearm: With the new Maxus, Browning engineers have eliminated the traditional bulky screw-on magazine cap and replaced it with the patent-pending Speed Lock Forearm. This secure forearm attachment system makes taking down the Maxus for cleaning or storage faster and easier than ever before, and makes attaching or removing a sling a snap. By simply lifting a lever, the forearm is easily removed.

Speed Load Plus: Browning’s new patent-pending feeding system sends the first shell loaded into the magazine directly into the chamber. Now, unloading is just as easy with the Maxus. The speed unload feature make emptying the magazine fast and easy, without having to cycle and chamber every shell with the bolt handle.

Turnkey Magazine Plug: The Maxus features the patent-pending Turnkey Magazine Plug that makes removing the plug simple by using any vehicle key. Combined with the Speed Lock System, the magazine plug can be removed from the Maxus in mere seconds.

The new Browning Maxus will be offered in 12 gauge only in 3 inch and 3 ½ inch models. The receiver is made of strong, lightweight aluminum alloy. The barrels have a lightweight profile design with flat ventilated rib. The composite stock has a close radius pistol grip with in-molded textured gripping and Browning’s proven Dura-Touch® Armor Coating for a sure hold and sleek feel in all climate conditions. Average weight on the new Maxus is 6 lbs. 14 oz. The Browning Maxus comes equipped with a magazine cut-off to allow the shooter to easily unload the chamber to change loads without cycling a shell from the magazine.

Browning Maxus Stalker models Suggested Retail, $1,199.00 in 3" and $1,379.00 in 3 1/2" with 26" or 28" barrels. The Maxus Mossy Oak® Duck Blind models Suggested Retail, $1,339.00 in 3" and $1,499.00 in 3 1/2" with 26" or 28" barrels.

http://www.browning.com/

 

Franchi Adds Renaissance Sporting Model in 20 Gauge

The Franchi Renaissance Sporting shotgun is now available in 20gauge. Weighing in at 7.4 pounds, Franchi’s new 20 gauge is fitted with a sturdy, stainless steel box-lock action to handle a steady diet of high-brass target loads and has 30-inch ported barrels with

lengthened forcing cones to guarantee uniform shot patterns and to reduce backpressure for reduced felt recoil. Knurled, extended choke tubes make it quick and easy to change chokes between stations or shots.

 

 

The coin-finished receiver features floral scroll engraving and gold embellished details. The stock, crafted from figured select walnut, features fine-line cut checkering and a traditional oil finish to accentuate the wood’s grain. The stock comes standard with an adjustable comb for a personalized fit, and Franchi’s patented recoil-reducing Twin Shock Absorber™ system diminishes felt-recoil by 44%. The suggested retail price is $2,199.

http://www.franchiusa.com/

 

Blaser Shows New 28-Gauge F3

Blaser, the company that redefined high-quality affordable shotguns, introduced its first 28-gauge model into the U.S.

 

The new gun, yet unnamed and priced, was shown at the Shot Show in Orland, Fla., January 15-18. It features either 30 or 32 inch barrels, a scaled English-style forend while maintaining the weight of the company’s 12 and 20 gauge for improved control. More information will be released when available.

http://www.blaser-usa.com

Verona Shotguns Return to U.S. in Side-by-Side and Inertia-Driven,

Semi-Auto Models

Major gun maker Legacy Sports International is resurrecting the Verona shotgun brand in new side-by-side and semi-automatic versions.

The side-by-sides will be manufactured by Fausti in Italy. The box-lock models come with color case hardened receivers embellished with laser engraving. Featuring ejectors, the new side-by-sides are available in 12, 20 and 28 gauge models, each built on its own scaled frame. They are chambered for 3-inch magnum rounds, except for the 28 gauge which has a 26-inch barrel chambered for 2¾-inch shells. All the models come with five interchangeable chokes. All the Verona side-by-sides have a suggested price of $1,999.

Verona’s semi-automatic shotguns will be available in 12 and 20 gauge models. They are inertia driven and come with either wood or synthetic stocks. The wood shotguns feature 3-inch chambers, while the synthetic versions are chambered for both 3-inch and 3½-inch shells with a 4+1 magazine capacity. Prices range from $1,199 to $1,299.

http://www.legacysports.com/

Remington® Introduces the Model 870™ Express® Compact Line of

20-Gauge Shotguns

Remington introduced three versions of the Model 870 Express Compact pump action shotgun in 20 gauge and a shorter Model 870 Express Compact Jr. in 20 gauge. They feature durable synthetic fore-ends and stocks with a shorter length of pull than our standard Model 870. A new Adjustable Length of Pull (LOP) System easily adjusts incrementally up to one inch. The gun also features the SuperCell recoil pad, which soaks up force to create the most comfortable shooting experience possible.

The Express Compact is available in the following versions – Black Synthetic, Realtree Hardwoods HD® and Remington’s exclusive, Mossy Oak® Blaze Pink Camo. The Express Compact Jr. is available in a Black Synthetic version.

 

Remington Model 870™ Shotguns

 

Remington’s new LOP system is comprised of two 1/4-inch and one 1/2-inch length spacers and corresponding screws -- allowing both youth and small-stature shooters the ability to personalize each gun to their individual shooting preference and dimensions.  Young shooters now have the capability to “custom fit” their shotgun as they grow.

America’s most popular pump action, the long-lasting Model 870, features twin-action bars and ultra-reliable feeding, extraction and ejection. All metal surfaces feature a non-glare, matte finish. The hammer-forged, carbon steel Rem™ Choke barrel features a vented rib with single bead sight and a Modified choke tube (Full choke tube with Compact Jr.) is included. All models have rugged synthetic stocks and fore-ends with sling swivel studs. Prices range from $399 to $439.

http://www.remington.com

The New Stevens 512 Gold Wing From Savage Arms

Savage Arms introduced the 512 Gold Wing in its Sevens family of shotguns. The box-lock bargain is made in Turkey in 12, 20, 28 gauge and .410 models.

Stevens 512 Gold Wing

The over/under 512 Gold Wing includes a black-chrome finish with a raised gold pheasant. The Turkish walnut stock is finished in satin lacquer with laser-engraved fleur-de-lis checkering on the side panels. The suggested retail price is $699.

http://www.savagearms.com

 

AMMUNITION

Winchester Introduces New Steel Loads

Winchester expanded its line of Xpert line of steel upland game and target loads in both 12 gauge and subgauge shells. The new additions now give upland shooters their first 28-gauge and .410 steel shells. The 28 gauge is 2¾ inches long holding 5/8 ounce of size 6 or 7 shot. The velocity is 1300 fps. The .410 shell is 3 inches in length and houses 3/8 ounce of 6 shot. It has a velocity of 1400 fps.

On the 12-gauge front, a new 11/8 ounce shell is available in a 2¾ inch length. Shot size is either 6 or 7. The velocity is 1280 fps. Prices vary according to retailer.

http://www.winchester.com

 

 

ACCESSORIES

Birchwood Casey’s Perma Fin Air Cure Gun Finish Kit

Birchwood Casey’s® Perma FinTM is a revolutionary new finish that allows shooters to easily refurbish the metal on their firearms.

Perma Fin is a single component, water-based polyurethane resin liquid that provides excellent adhesion to not only metal firearm surfaces, but to plastic and rubber as well.

It can be applied with an air brush or a fine paint brush to provide a durable, long lasting black satin finish.

 

 

Perma Fin air cures, so no heating or baking of parts is required.

There is no mixing of components, no harsh chemicals, and because it is water based, clean up is simple and easy.

It is available as a kit with an air brush, 1 pair of vinyl gloves, 1 abrasive sanding pad and two 3-ounce bottles of Perma Fin, or in individual 3 ounce bottles.

Retail price for the kit is $64.40 and $16.10 for the 3-ounce bottles.

http:// www.birchwoodcasey.com

Blixt-slideshow

Here at an altitude of 6,000 feet, the aromas of pine trees, sage brush and spent Holland & Holland shells mingle together in the Big Hole Mountains of Idaho where Lars Magnusson has introduced traditional English driven shoots on American soil.

Tuesday, 07 July 2009 21:23

The Accidental Commando

I was a very unlikely prospect, but Gary Jackson knew better.

The past President of Blackwater Worldwide and ex-Navy SEAL took one look at me and saw my inner commando. It speaks highly of his perceptive powers, because at the time my legs were ready to completely give out from under me, which is how we met in the first place.

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